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Thermal Cooking Process
DreamPot thermal cooking eliminates the need for a constant fuel or power source: making cooking while you travel or at home hassle-free and easier than ever before!
Discover the DreamPot difference. Save on energy costs. Save time supervising your meal. With its purpose-built design for cooking performance and durability, the DreamPot is incredibly energy efficient and a miracle cooking experience. The DreamPot comes complete with one or two 18/8 stainless steel inner pots with heavy sandwich base, very strong handles and 18/8 stainless lids with food grade knob.
You can cook a large family meal or a single smaller meal, or two courses! Your meal cannot burn, boil dry or overcook. It’s as easy as: start it, transfer it, leave it, eat and enjoy it… Just love it!
We are accredited with an Australian Food Handling licence. Food safety is extremely important to us! Our expert experience and knowledge, combined with the quality of the DreamPot thermal cooking process means you’ll never be in doubt.
The cooked meal will be maintained in the safe temperature zone by following the instructions in the DreamPot Recipe Book & User Guide.
The golden rule is you can change the recipe ingredients, but don’t change the boiling time on the stove or open the DreamPot before the minimum cooking time is completed. Always remember, serve hot food hot, and cold food cold! The Australian Food Standards recommend keeping chilled food below 5C and hot food above 60C.